Carefully selected dark malts with delicate roasting aromas give ERDINGER Dunkel its full-bodied flavor and strong character.

This elegant wheat beer has a lustrous, deep dark-brown appearance in the glass. The first sip reveals a harmonious symphony of carefully selected wheat and barley malts with exquisite Hallertau aroma hops. The taste buds detect hints of caramel, nuts and fresh bread. An unmistakable top-fermenting accent is provided by ERDINGER’s traditional yeast.

ERDINGER Dunkel first saw the light of day in 1989, when ERDINGER’s master brewers created a dark wheat beer as a birthday present for the private brewery’s owner, Werner Brombach. He liked it so much that he decided to put it on the market in 1990.

A specialty beer for connoisseurs.


Nutrition Facts

100 ml contain an average of100 ml contain an average of

  • Alcohol: 5,3 % vol
  • Original wort: 12,8 °P
  • Calorific content: 200 kJ / 48 kcal
  • Fat: < 0,1 g
  • hereof saturated fatty acids: < 0,1 g
  • Carbohydrates: 3,1 g
  • hereof sugar: < 0,1 g
  • Protein: 0,6 g
  • Salt: < 0,01 g
  • Bread unit: 0,27 BU


  • Water
  • Wheat malt
  • Barley malt
  • Hops
  • Yeast
  • Roasted malt

Important note for allergy sufferers:  Our White beers contain both, wheat & barley malt.


Additional information


Bottle 0.33L, Bottle 0.5L, Box of 12 Bottles 0.33L, Box of 12 Bottles 0.5L


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