Carefully selected dark malts with delicate roasting aromas give ERDINGER Dunkel its full-bodied flavor and strong character.
This elegant wheat beer has a lustrous, deep dark-brown appearance in the glass. The first sip reveals a harmonious symphony of carefully selected wheat and barley malts with exquisite Hallertau aroma hops. The taste buds detect hints of caramel, nuts and fresh bread. An unmistakable top-fermenting accent is provided by ERDINGER’s traditional yeast.
ERDINGER Dunkel first saw the light of day in 1989, when ERDINGER’s master brewers created a dark wheat beer as a birthday present for the private brewery’s owner, Werner Brombach. He liked it so much that he decided to put it on the market in 1990.
A specialty beer for connoisseurs.
100 ml contain an average of100 ml contain an average of
- Alcohol: 5,3 % vol
- Original wort: 12,8 °P
- Calorific content: 200 kJ / 48 kcal
- Fat: < 0,1 g
- hereof saturated fatty acids: < 0,1 g
- Carbohydrates: 3,1 g
- hereof sugar: < 0,1 g
- Protein: 0,6 g
- Salt: < 0,01 g
- Bread unit: 0,27 BU
- Wheat malt
- Barley malt
- Roasted malt
Important note for allergy sufferers: Our White beers contain both, wheat & barley malt.
Bottle 0.33L, Bottle 0.5L, Box of 12 Bottles 0.33L, Box of 12 Bottles 0.5L